Monday, July 27, 2015

Whats Happen At Country Taste Farm

HOT HOT HOT well enough about the weather. Short handed to one of the youth could make it so a long day. However our Produce Looks Great. See Pictures with Labels below from last year
Whats in your Share?
Potatoes
Green Pepper
Anhien Chili Pepper
Jalapeno Pepper
Cauliflower
Egg Plant
Cucumbers
Summer Squash
Yellow Beans
Tomatoes
Cherry and Large Tomatoes

"Know Your Farmer Know Your Food"
I tried a great Cauliflower Recipe
LOADED CAULIFLOWER heart emoticon
You won't believe it's low carb!!!
Ingredients:
1 large head of Cauliflower cut into bite size pieces (approx 6 cups)
6-8 strips of bacon cooked and crumbled (Cooked in oven at 400° for 20 mins)
6 Tbs chopped Chives
1/2 cup Mayonnaise
1/2 cup Sour Cream
2 cups Colby Jack Cheese ( may use cheddar)
8 oz container sliced mushrooms (I used mushrooms in mine)(optional)
Directions:
Preheat oven to 425°
In a large pot boil water and cook Cauliflower for 8 - 10 minutes, drain and let cool.
In a large bowl combine sour cream, mayo, 1/2 of crumbled bacon, 3 tbs chives, 1 cups of cheese,mushrooms and cauliflower and mix well... place in baking dish and cover with remaining 1 cup of cheese and rest of bacon crumbles. Bake for 15-20 minutes until cheese is melted. top with remaining 3 T chives and serve.
ENJOY!!!! 
Labeled Produce

Tomatoes

Types of Peppers

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