Week 13 of 18
Summer seems like its over last week but this week promises better heat.
Whats in Your CSA Share
Walla Walla Onion
Large Tomatoes So Sweet and Juice
Mix of Cherry and solid Gold Small Tomatoes
Anaheim Chile Peppers Green Anaheim chile peppers are defined by their elongated curved lime green pod and their mild, sweet flavor. The chile's skin is waxy, glossy and semi thick. Inside the pod is a thin white seeded membrane. Raw Anaheim chiles are bright, succulent and slightly peppery in flavor. Cooked Anaheim chiles, whether slow roasted or grilled obtain a depth of rich, sweet and tangy flavors. Anaheim chiles are harvested immature anywhere between four inches and ten inches in length. If allowed to reach maturity, Anaheim chiles will eventually turn a deep red color, lose their moisture and shrink significantly in size. A mild-flavored pepper it ranges from 500 to 2,500 units on the Scoville scale. Sausage Stuffed Pepper Recipe https://repurposedlife.wordpress.com/2012/05/04/sausage-stuffed-peppers/