Whats Happen At Country Taste Farm
Organic practices help reduce
Chemicals residue, We are doing Much more for food Safety:
Starting Our New Year 2019, not New Year resolutions, But a list of what we do for “Food Safety”
Each week for the next 7 weeks we shall address
how Country Taste Farm address “Food Safety”
1. Soil Health
2. Plant Health
3. Employee Training
4. Harvest
5. Produce Sanitation
6.
Packaging
7. Delivery to end user
Week # 6 Packaging
Providing
Clean, health, Fresh Produce is our #1 Goal and we believe we do a great job.
We start by Providing 2 wax coated boxes that we reuse for the season, one box
is delivered or pick up every week during the season and we sanitize the other
box with sanidate before it is refilled. The use of vented or non vented bags helps to control Humidity.
Packaging
Bags and containers. All of the produce packaging is FDA compliant plastic, paper, wood or other packaging. We buy from
reputable suppliers. Some of the packaging materials are compostable or
biodegradable, these can be very expensive. But all packaging we use is
approved food grade materials.